"Harnessing the Science of Fisheries for Food, Nutrition and Livelihood"

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Training Programmes

Skill Development Training Programs in the Treads of Fisheries Completed    as on 30.11.2017

Sl. No Name of the Courses Total So Far Completed Pending
No.of Batches No.of Trainees No.of Batches No. of Trainees No.of Batches No. of Trainees
1

Basic Shrimp culture techniques to shrimp Farm Assistants

3 90 3 81 0 9
2

Application of electronic equipment in fishing

3 90 3 90 Completed
3

Basic techniques in ornamental fish culture and breeding

4 120 3 94 1 26
4

Basic pre and post processing techniques for fish processing workers

4 120 4 120 Completed

Total

14 420 13 385 1 35