"Harnessing the Science of Fisheries for Food, Nutrition and Livelihood"
A total of 12 research students have completed their post-graduate degree programmes in the disciplines of Fish Quality Assurance/ Fish Processing Technology/ Fisheries Biotechnology from this laboratory. All the students are well placed in responsible and high positions in public/ private sectors and some are pursuing higher studies in renowned Universities. Achievements made by few of the research students are given below: